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Cuvee Rouge 2016 Santa Ynez Valley Estate

Cuvee Rouge 2016 Santa Ynez Valley Estate
Wine Specs
Vintage
2016
Varietal
69% Cabernet Franc, 28% Merlot, 3% Petit Verdot
Appellation
Santa Barbara County
Harvest Date
Oct 18th to 20th, 2017
pH
3.64
Bottling Date
March 21, 2018
Alcohol %
14
In Stock
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$40.00
 
SKU: R16CR2

Red blend of Cabernet Franc providing a rich base of structure and spice, rounded by the Merlot and a touch of Petit Verdot that highlights the complexity.

Wine Specs
Vintage
2016
Varietal
69% Cabernet Franc, 28% Merlot, 3% Petit Verdot
Appellation
Santa Barbara County
Harvest Date
Oct 18th to 20th, 2017
pH
3.64
Bottling Date
March 21, 2018
Alcohol %
14
Wine Profile
Tasting Notes
Color: Dark ruby Aromas: Peppery spice, black cherry, dark plum, with notes of dark chocolate Palate: Rich layers of fruit and spice, long finish
Vineyard Notes
This lively, well-structured red wine blend is made entirely from grapes grown at our estate vineyard in the Santa Ynez Valley. Our Cabernet Franc provides a rich base of structure and spice, our Merlot adds roundness to the mouthfeel and deep cherry flavor, and a touch of our Petit Verdot highlights the complexity and depth of this blend.
Production Notes
342 cases
Winemaker Notes
Crushed into small open top fermenters and cold-soaked for two days, the must was inoculated and fermented on the skins for two weeks to develop full rich flavor and structure.
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