Our Food and Wine Way of Life

At Roblar, we understand that food and wine are inseparable. Come by our beautiful tasting room for a sampling of current releases, stay for a delicious lunch on our shaded patio or join us for our lavish Sunday brunch, and don't forget to ask about our calendar of cooking classes. Read More

A Place to Gather with Friends

"The Valley," as we locals call the beautiful Santa Ynez region, is a friendly place, where neighbors help each other during hard times and share laughter and stories over good food and wine at community celebrations. This spirit of easygoing hospitality is central to Roblar's philosophy. Come on by... Read More

More Than Just a Winery!

When the owners conceived of Roblar, they wanted it to be more than just another winery. They envisioned a place that would showcase their passion for authenticity and sustainable agricultural practices.They also wanted Roblar to showcase the delicious foods raised in Santa Barbara County, and to he... Read More

Wine Tasting Daily

Please come by for a taste of our current releases, browse our gift shop and deli, or stay for lunch. Our staff is super friendly and you will only be a stranger once! Open for TastingSat.-Sun. 10-5, Mon.-Fri. 11-5. See you soon! Read More

Join us for Lunch

Our wine-paired lunches are served Monday to Friday from 11:00 am to 4:00 pm, 11:00 am to 3:30 pm Saturdays on our shaded pergola or now also in our beautiful barrel room.We feature a seasonal menu that marries Mediterranean flavors with a California sensibility, showcasing fresh organic Read More

The Harvest is In!

Lest I spread too much confusion, let me specify that we are not referring to the grapes, most of which are still ripening as I write, but to our bumper tomato crop, the pride of Roblar’s quarter acre organic vegetable garden, over three hundred pounds of gorgeous San Marzano heirloom tomatoes, a Roma type variety, perfect for canning and sauces.